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Donna Collins-Smith, Danielle Hopson Begun and Waban Tarrant

Can Kelp Farming Bring Back Shinnecock Bay?

For most of the Shinnecock Nation’s history, the waters off the eastern end of Long Island were a place of abundance. Expert fishermen, whalers and farmers, the Shinnecock people lived for centuries off the clams, striped bass, flounder, bluefish and fruit native to the area.   Today, the area is best known as a playground for theREAD MORE